Allergens & Ingredients Information
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
If you or someone you’re ordering for has any specific dietary requirements, please alert a member of staff prior to ordering.
(v) denotes vegetarian, (ve) denotes vegan
Food allergens are:
Celery (including celeriac), Cereals containing gluten (such as, rye, barley, and oats), Crustaceans (such as prawns, crabs and lobsters), Eggs, Fish, Lupin, Milk, Molluscs (such as mussels and oysters), Mustard, Sesame, Soya, Sulphur Dioxide and Sulphites (if they are at a concentration of more than 10mg/kg or 10mg/litre, in products ready for consumption) Peanuts and Tree Nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).”
We can offer accurate information on ingredients, however, due to the open-plan nature of our kitchens, we are unable to guarantee that dishes are ‘free from’ allergens.
Christmas & New Year Opening Times
Monday 22nd Dec- 4.30PM - 9PM
Tuesday 23rd Dec - 4.30PM - 9PM
X-mas Eve - 4.30 PM - 8PM
Xmas Day - Closed
Boxing Day - Closed
Saturday 27th Dec - Closed
Sunday 28th Dec - Closed
Monday 29th Dec - 4.30PM - 9PM
Tuesday 30th Dec - 4.30PM - 9PM
New Years Eve - 4.30 - 8PM
New Years Day - Closed
Friday 2nd Jan 4.30PM to 9PM
Saturday 3rd Jan - 4.30PM - 9PM
Sunday 4 th Jan - Closed
Monday 5th Jan - Normall Hours